3T Impex Consulting Limited
Raw Cashew Nuts
| Specification | Description |
| Type | Raw Cashew Nuts (Anacardium occidentale) |
| Appearance | Light brown with a pale skin, kidney-shaped |
| Size | 18-22mm (average length) |
| Flavor | Mild, nutty, slightly sweet |
| Moisture Content | 5-7% |
| Fat Content | 43-50% (mostly unsaturated fats) |
| Protein Content | 18-21% |
| Carbohydrates | 30-35% |
| Ash Content | 1-2% |
| Storage | Store in a cool, dry place, in airtight containers |
| Packaging | Vacuum-sealed bags, bulk containers, cartons |
| Origin | Primarily from tropical countries (India, Vietnam, Ivory Coast, etc.) |
| Shelf Life | 6 months to 1 year (depending on storage) |
| Uses | Snacking, baking, cooking, processed into cashew butter or oil |
| Certifications | Organic, Fairtrade (depending on source) |
| Benefits | High in healthy fats, protein, and antioxidants |
| Health Considerations | May cause allergies in sensitive individuals |
